Pizza party now available for brunch and lunch as well! Live cooking and good Vibes!

Dato's Kitchen

Dato's KitchenDato's KitchenDato's Kitchen

Dato's Kitchen

Dato's KitchenDato's KitchenDato's Kitchen
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  • Catering
    • Appetizer Platters
    • Salads
    • Pasta Entree
    • Dessert
  • Contact
  • Pizza Experience
  • Chef Experience

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Treat yourself and loved ones with Memorable Experience

Reserve

Private Chef Experience

Enjoy a customized Culinary Experience with a Private Chef in the comfort of your own home.

Lunch or Dinner.

Personal service, family-style or buffet, your choice!

Your Private Chef will arrive with all the ingredients needed to prepare. 

Your chef will take care of your party all-throughout the experience; and yes! that means all you need to do is relax and enjoy your company.

All dietary preferences will be considered.   



Menu

ANTIPASTI

Antipasti Platter

Assortment of dry cured meats and artisan cheeses.

Polpette

A Classic traditional beef meatballs served in San Marzano tomato sauce.

Bruschetta Classica

Oven toasted homemade Ciabatta topped with mixture of fresh basil, fresh tomatoes oregano and EVOO. 

Calamari Siciliano

Pan grilled fresh Calamari in EVOO with fresh garlic, lemon and herbs served over mixed greens.

Cozze alla Tarantina

Steamed mussels tossed in a light garlic, cherry tomatoes, fresh black pepper white wine sauce.

Eggplant Involtini

Eggplant filled with ricotta cheese, topped with mozzarella & touch of tomato sauce baked in Oven 

Crostini Classici

Oven toasted baguette with artichoke, olives, fresh garlic, parsley, topped with melted mozzarella.

Involtino di Parma e Bufala

Wrapped buffalo mozzarella with classic prosciutto di Parma.

These are just samplings of what we can create. We are more than happy to work with you and customize to your tastes and needs.

Menu

INSALATE

Insalata Mista

Mixed greens with cherry tomatoes, Cucumber, carrots, red onions seasoned with EVOO and herbs.

Spinach Salad

Fresh spinach with sautéed pancetta and mushrooms topped with cherry tomatoes, and warm balsamic vinaigrette dressing.

Caprese Salad

Fresh Buffalo mozzarella, hand picked tomatoes, and fresh basil seasoned with salt, fresh black pepper and EVOO.

Bocconcini e Olive

Romaine lettuce, Radicchio, carrot, cherry tomatoes fresh mozzarella balls, black olives, salami and oregano, finalized with EVOO and black fresh pepper. 

Arugula Salad

Baby arugula topped with fresh cherry tomatoes, shaved Parmigiano, roasted beets & pistachios lightly seasoned with EVOO.

Burrata e Proscuito

Creamy Burrata drizzled with EVOO, salt, and fresh pepper paired with Prosciutto di Parma and toasted Ciabatta.

These are just samplings of what we can create. We are more than happy to work with you and customize to your tastes and needs.

Menu

ENTREE

Ravioli alla Gorgonzola

Spinach ravioli with Gorgonzola cheese cream sauce.(Ask for additional Ravioli options) 

Orecchiette Salsiccia & Broccoli Rape

Small ear shape pasta with garlic, ground Italian sausage, and rapini in EVOO & Paprika sauce. 

Gnocchi alla Sorrentina

A classic Gnocchi in reduced cherry tomato sauce and fresh melty mozzarella finalized with fresh basil and Parmigiano Reggiano.

Linguine alle Vongole

Pasta With fresh baby clams, fresh garlic, extra 

virgin olive oil, and cherry tomatoes.

Spaghetti Alla Carbonara

Classic Spaghetti in creamy Carbonara sauce made of egg yolk, Grana Padano and Parmigiano cheeses, topped with tossed pancetta and black fresh pepper.

Spaghetti alla puttanesca

A classic Spaghetti  with cherry tomatoes, EVOO, olives, capers & anchovies.

Pasta All' Salmone

Penne pasta with creamy vodka sauce with chunks of salmon.

Chicken Parmigiana

Crispy breaded chicken breast topped with mozzarella and tomato sauce baked to perfection.

These are just samplings of what we can create. We are more than happy to work with you and customize to your tastes and needs.

Menu

DESSERT

Tiramisu

Layers of espresso drenched ladyfingers separated by mascarpone cream and dusted with cocoa powder. 

Cannoli

Tube-shaped shells of fried pastry dough, filled with a sweet, creamy filling containing ricotta and chocolate chips.

Profiterole

 A profiterole, Cream puffs filled with vanilla cream and enrobed in chocolate.  

Torta della Nonna

 Grandmother Cake,  A classic lemony tart with pastry cream on a base of shortcrust pastry, covered with pine nuts, almonds and powdered sugar. 

Limoncello Flute

Refreshing lemon gelato made with lemons from Sicily, swirled together with Limoncello sauce  

Coppa Spagnola

Vanilla and Amarena cherry gelato swirled together, topped with real Amarena cherries. 

Coppa Stracciatella

Chocolate chip gelato swirled together with chocolate syrup, topped with cocoa powder and hazelnuts.  

Coppa Pistachio

Custard gelato swirled with chocolate and pistachio gelato topped with praline pistachios.  


Digestivo/After dinner digestive drinks

Frangelico

Hazelnut liqueur with complex flavor of coffee, chocolate and vanilla all complimenting its nuttiness. 

Grappa

Grappa is an alcoholic beverage: a fragrant, grape-based pomace brandy of Italian origin.

Sambuca Romana White

Romana Sambuca is a distinctive, flavorful and unique Italian liqueur with a bold yet pleasingly sweet anise flavor.

Limoncello

A classic Italian lemon-flavored liqueur.

Montenegro

Traditional amaro made from a secret blend of 40 botanicals including vanilla, orange peels and eucalyptus.

Amareto

Rich, velvety-smooth, almond-flavored liqueur made with the crushed essence of apricot. 

Dato's Kitchen requires 48 hour notice.

(571) 243-3522

Copyright © 2022 Dato's Kitchen - All Rights Reserved.

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