Half tray (serving 8-10 people)/ Full tray (serving 15-20 people)
Oven toasted homemade Ciabatta topped with basil, fresh cherry tomatoes and EVOO.
Oven toasted Baguette with artichoke, olives, fresh garlic, parsley, topped with melted mozzarella.
Oven roasted assorted veggies: Peppers, Eggplant, Asparagus, Mushrooms, squash and zucchini with touch EVOO & Cured Balsamic.
Eggplant filled with ricotta, and parmigiano cheeses, topped with mozzarella & touch of tomato sauce baked in Oven.
Italian rice balls made of Bolognese meat sauce and mozzarella cheese filling & crunchy breadcrumb coating.(Vegetarian option available)
Classic beef & pork meatballs served in San Marzano tomato sauce. (Only beef option available)
Baked Italian sausages with sautéed peppers and onions served in San Marzano tomato sauce.
Selection of fine Italian cheeses: Parmigiano Reggiano, Asiago, Provolone, fresh Mozzarella.
Selection of fine Italian cured meats: Prosciutto di
Parma, Mortadella, Genoa salami, soppressata..
Fresh milky Buffalo mozzarella cheese with classic Prosciutto di Parma over mixed greens.
Selection of fine Italian cold cuts, cheeses, fresh roasted vegetables and assorted olives.
These are just a sampling of appetizers we can create. we are more than happy to work with you to Customize a platter to your tastes and needs.
Copyright © 2022 Dato's Kitchen - All Rights Reserved.
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.